If you just happen to have a hamburger press or know someone who does, borrow it and try it with the beef and potato croquettes recipe. Line the bottom tray with wax paper, parchment paper or even plastic wrap, so you can remove the finished patty without ruining it. Using a press like this will make the finished patties a consistent size and thickness. I use one when I make beef & potato croquettes. It helps to keep the cooking times consistent and minimizes burned patties.
2 months ago
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